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10th Anniversary Gala Dinner, SPOON by Alain Ducasse

Posted on December 9, 2013 by Katie Keiko

This year marks the 10th anniversary of Spoon. As a testament of its success, Spoon retains its two stars in the 2014 Michelin guide. Being able to witness the progress Spoon Hong Kong made in the past years, I must say the team and chef Philipe Duc has indeed made a huge concerted effort to polish up their overall standard. Continue reading →

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