Revisiting Sushi Mori again. Nothing much has changed, everything is still enjoyable. Some updates on photography. Continue reading
Author Archives: Katie Keiko
The Eight, Macau
It has been quite a while since I last visited the Eight. It was a two-star restaurant back then, which I thought was underrated. Continue reading
Syogetsu’s Wagashi (嘯月 の 和菓子), Kyoto
The first owner trained at Toraya before moving on to start Syogetsu in 1916. The shop moved to its current location in 1988, specializing in making pre-ordered wagashi (Japanese sweets). Continue reading
Tate, Hong Kong
I have always loved the ambiance of Tate. It’s homey, comfy with a girly touch to it. A lot of my girlfriends fell in love with the place because of the ambiance. Continue reading
On The Plate (Trailer)
On The Plate (Trailer) from The Anonymous Production on Vimeo.
A dish is worth a thousand words.
It’s an Art, a Message and a Story.
Continue reading
Foodies documentary hitting the San Sebastian Film Festival
So here’s the most updated news on FOODIES. After its launch in Sweden, the international premiere will be screened at the San Sebastian Film Festival on 22nd September.
It will be screen among many other food-related films in Culinary Zinema 2014. Here’s the trailer for all the movies, including FOODIES of course. ;P
Look forward to meet everyone in San Sebastian. 🙂
K's Luxe Dining Table 