It bothered me quite a bit when L’Atelier de Joel Robuchon in Hong Kong was crowned with a three star rating. My first visit to the restaurant was in 2010. The food was great but I wasn’t astonished by its lunch menu. Continue reading

It bothered me quite a bit when L’Atelier de Joel Robuchon in Hong Kong was crowned with a three star rating. My first visit to the restaurant was in 2010. The food was great but I wasn’t astonished by its lunch menu. Continue reading
If I were on a business trip to Tokyo, Joel Robuchon’s Rouge Bar is definitely one of the places that I would be to stretch out – especially after a long day of meetings. If you’re looking for bargain priced drinks go elsewhere. It’s pretty quiet on weekdays – ideal if you have an urge to detach yourself from the busy Tokyo crowds. Continue reading
Hello again. It has been crazily busy after spending time in Tokyo – clearing thousands of emails, updating my schedule for upcoming press events, getting ready for the WSET Advance Level, and etc… and finally, I could spare some time to work on my blog.
Lunch at Tokyo’s Le Chateau de Joël Robuchon was perhaps one of the highlights of the trip. It would rank as the top Robuchon experience that I have had in Asia. Continue reading