Yuuji（ゆうじ）, Tokyo

Posted on October 14, 2016 by Katie Keiko

Yuuji is famous for their horumon. It’s local horumon restaurant in Shibiya. It’s packed with many people. Continue reading →

Kabuto (かぶと), Tokyo

Posted on September 14, 2016 by Katie Keiko

There are many shop that specialises in unagi (eel), but Kabuto is regarded as the place that serves the best unagi. My friends in Japan called the old chef of Kabuto, “the God of Unagi”. Continue reading →

Matsukawa (松川), Tokyo

Posted on August 18, 2016 by Katie Keiko

If there’s a kaiseki restaurant that I wouldn’t mind to revisit every month in Tokyo, it would be Matsukawa. Continue reading →

Sushi Mizutani (鮨水谷), Tokyo

Posted on August 17, 2016 by Katie Keiko

When I first learnt that Mizutani San is retiring this year, I finally made up my mind to pay a visit. Many friends of mine didn’t enjoy their meal at Mizutani and so I was hesitant to go all these years. Turns out my first visit here (and the last visit) was remarkable. Continue reading →