It was a blessing to be able to meet the legendary chef again this summer. Their summer menu has been my favourite menu. Continue reading
Author Archives: Katie Keiko
Ribatei (里葉亭), Yokohama
Ribatei is a famous shop for yakitori located in Yokohama. Although it’s a bit far from the city centre of Tokyo, it worth a trip to pay a visit. Continue reading
Yanagiya(柳家), Gifu
I visited Yanagiya in winter, so I just though I should try their summer menu. In this trip I wanted to try the wild eel in Tokuyamazushi and Yanagiya. Continue reading
Yuuji（ゆうじ）, Tokyo
Yuuji is famous for their horumon. It’s local horumon restaurant in Shibiya. It’s packed with many people. Continue reading
Kabuto (かぶと), Tokyo
There are many shop that specialises in unagi (eel), but Kabuto is regarded as the place that serves the best unagi. My friends in Japan called the old chef of Kabuto, “the God of Unagi”. Continue reading
Jimbocho Den (神保町 傳) , Tokyo
Jimbocho Den is my to-go place in Tokyo, mostly because it has great service and good food. In this meal, I had quite some “classic” dish of Den DFC, the Tomato, Junsai and Passionfruit, Monaka etc… Continue reading
K's Luxe Dining Table 