I remember when I visited Hatsunezushi 2 years ago, I made a reservation 2-3 weeks in advance. But now? Probably a year in advance? It’s like one of those places Continue reading
Category Archives: Michelin Restaurants
Jingumae Den (神宮前 傳), Tokyo
After the relocation of Den to Jingumae, it has started to do lunch service as well. Continue reading
Kyoboshi (京星), Kyoto
Looking for a tempura place in Kyoto? I would say Kyoboshi. It’s great value for money. Continue reading
Higuchi (樋口), Tokyo
If you are looking for a good kappo place, Higichi should be on your list. Sometimes I prefer a kappo place cuz it feels more casual than traditional kaiseki places. Continue reading
Sukiyabashi Jiro Honten (すきやばし次郎 本店), Tokyo
It was a blessing to be able to meet the legendary chef again this summer. Their summer menu has been my favourite menu. Continue reading
Sushi Mizutani (鮨 水谷), Tokyo
When I first learnt that Mizutani San is retiring this year, I finally made up my mind to pay a visit. Many friends of mine didn’t enjoy their meal at Mizutani and so I was hesitant to go all these years. Turns out my first visit here (and the last visit) was remarkable. Continue reading
Wagyu Takumi, Hong Kong
Wagyu Takumi is a counter teppanyaki restaurant in Wanchai. Although the shop is named as Wagyu Takumi (the artisan of wagyu), it’s more like a French restaurant with Japanese influence instead of a place that specialises in Japanese beef. Continue reading
