Meadowood is a resort area tucked in St Helena, other than the French Laundry, this is the second three star restaurant in Napa Valley. I love this place mostly because of its tranquil environment. Continue reading
Meadowood is a resort area tucked in St Helena, other than the French Laundry, this is the second three star restaurant in Napa Valley. I love this place mostly because of its tranquil environment. Continue reading
Kohaku is the sister restaurant of Ishikawa. The interior of the restaurant is quite simple and modern, with a touch of Japanese influence. Continue reading
My first visit to Sukiyabashi Jiro Honten felt a little surreal and having the chance to meet Jiro san actually made me nervous. My first meal there was actually pretty good but I was more excited by the fact that I was meeting Jiro. So I decided to revisit this place again. Continue reading
Harutaka is a very good sushiya in general, I liked the texture of the shari and also the slight kick of saltiness the blended in very well with the vinegary rice.
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Sushi Shikon is a crazy sushiya. They fly everything from Japan, including the cooking water. Not only that, they fly their fish directly from Japan twice a day. Yes, TWICE a day. Continue reading
Caprice used to be a long standing three michelin star in Hong Kong. It started with the team at le Cinq from paris and now the original team has moved out. Yet now, it is left with two stars. Continue reading