Revisit to Mikawa Zezankyo for the Fugu Shirako (Blowfish Milt), many people say it’s the best in town. and it lived up to its reputation.
I still love Mikawa as the traditional tempura place. Yet, after my visit to Nanachome Kyoboshi, it stole my heart as the #1 tempura place in Japan for now. But considering the price of Mikawa, it’s a place that I am willing to revisit as well.
Here’s my last post about the place two months ago.
Address: 1-3-1 Fukuzumi, Koto-ku, Tokyo (東京都江東区福住1-3-1)
Price: Lunch ¥10,500; dinner ¥15,750
Opening Hours: 11:30am – 1:30pm; 5pm – 9pm
Chef: Tetsuya Saotome